Lake City Bagels – Warsaw, IN: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (574) 527-4492 to check today's hours. Know the hours? Send them to us.

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2616 Shelden St, Warsaw, IN 46582

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Address2616 Shelden St, Warsaw, IN 46582

Phone(574) 527-4492

StyleBagel shop

CountyKosciusko County

Time zoneEastern Time

From city center1.6 mi north

About Lake City Bagels

Lake City Bagels is a bagel shop at 2616 Shelden St, roughly 1.6 mi from downtown Warsaw, heading north.

Warsaw has 8 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,014 people living in the city. Nearest alternative: Rise and Roll at 2568 Walton Boulevard, less than 0.1 mi away.

Hours were not published with this listing. Most bagel shops in Warsaw open in the early morning, but phoning (574) 527-4492 first is a good idea.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.